Standing in the centre of Downtown Auckland, the Auckland Ferry Building links the City to the Harbour. It is upstairs, on the first floor of this elegant historical building, that Harbourside Seafood Bar & Grill has been located since1988. The view from the extensive terracotta-tiled terrace of the ferry traffic, passenger liners and yachts coming and going, is sensational. Harbourside is a spacious restaurant, seating up to 200 inside and 140 on its expansive balcony and though perfect for larger parties, has an intimate atmosphere ideal for private get-togethers. Tourists and local clientele alike feel comfortable in this friendly, relaxed ambience.

In a view such as this, it is natural to expect exceptional cuisine, and this is exactly what Harbourside serve, with a varied menu specialising in the best of New Zealand's seafood, a live crayfish tank and special creative touches in presentation.

Harbourside is the winner of many prestigious awards. Fully licensed, Harbourside's cocktail and wine lists are international in scope with an emphasis on the best of New Zealand's wine.

Harbourside takes pride in quality and personalised service. There is comprehensive training in all areas and the staff are proud to share their extensive knowledge of New Zealand's wonderful food and wines. Harbourside Seafood Bar & Grill is a definite port of call for local Aucklanders and visitors to the City of Sails.

Please take a moment to check out our recent review from the March 2009 Cuisine Magazine.

Cuisine Review

Dress code: Smart Casual

Reservations: Recommended. We would not like to disappoint you.

License: Fully Licensed.

Occupancy: 200 inside and 140 outside.

Credit Cards: All major credit cards, including JCB accepted.

Wheelchairs: We have excellent wheelchair facilities.

Catering: Enquiries welcome